Jun kombucha is brewed with raw honey and green tea. Jun scoby is specialized in using raw honey for nutrients and brews very exquisite tasting kombucha with flowery and honey notes.
Compared to traditional kombucha Jun brews much faster, typically in 2-5 days. Jun also ferments in lower temperature (21-25 Celsius).
Package includes
9 - 10 cm in diameter healthy Jun Scoby comes in strong starter liquid ready to brew up to 3 liters of delicious Jun kombucha.
Find instructions for fermenting Jun kombucha on The Good Guys Kombucha Academy.
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Easy!
Making kombucha and other fermented foods is easy with clear instructions.
Cheap!
Save money and ferment at home. Making kombucha and fermented vegetables yourself is a fraction of the cost of buying them at the store.
Fun!
Fermentation is a great way to experiment with different flavors and textures. With a little bit of creativity, you can ferment anything from fruits and vegetables to dairy products and grains.
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