WHAT IS KOMBUCHA?
Kombucha is fermented tea. An excellent low-sugar alternative for soft drinks and alcohol. It is perfect for any occasion, whether you are relaxing in the sauna, enjoying a meal with friends, or simply socializing.
The most popular products!
Wild Raspberry Kombucha, organic
Fresh Ginger Kombucha, organic
Magical Mango Kombucha, organic
Lime Time Kombucha, organic
Ginger Kombucha Sugarfree
Lime Kombucha Sugarfree
Kombucha Starter Kit, organic
Strawberry & Lemon Kombucha, Organic
Sparkling Apple kombucha, organic
Trust Your Gut Feeling
🌿
No Added Nonsense
🌿
100% Organic
🌿
Trust Your Gut Feeling
🌿
No Added Nonsense
🌿
100% Organic
🌿
Trust Your Gut Feeling
🌿
No Added Nonsense
🌿
100% Organic
🌿
Trust Your Gut Feeling
🌿
No Added Nonsense
🌿
100% Organic
🌿
Lots of goodness in every can
- Highest lactic acid bacteria content on the Finnish market
- Delightfully refreshing taste
- Perfect for any occasion, whether relaxing in the sauna, enjoying a meal with friends, or simply socializing
- A healthy and refreshing alternative to sugary drinks and alcohol
There is a large number of bacteria in the intestine. Most of the bacteria in the intestines are beneficial for the body. Of course, there are also those bacteria that become harmful if their number grows too large. The balance of intestinal bacteria is important. Each can contains 2 billion lactic acid bacteria to make you feel good inside out.
No additives, no pesticides. Good for the environment and good for you. Only natural ingredients are used in our kombuchas.
Lots of flavor, little sugar! Our traditional kombuchas have only 4.5 g of sugar per 100 ml. Our sugar-free kombuchas have only 0.4 g sugar per 100 ml. Try it and love it!